"Little Italy"

• 1 Mediterraneo Extra Virgin Olive Oil 250 ml
  
• 1 Bottle of 15 year aged Balsamic vinegar 50 ml
  
• 1 Parmigiano Regiano Organic cheese 250 gr
• 1 Italian olives 250 gr
• 1 Extra dark Italian chocolate Emilia Fondente 200gr
  

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